Smoked Ice Old Fashioned

If you haven't smoked your ice yet, you haven't lived.   Give this a shot with your next Old Fashioned and you'll never use regular ice again.

Prep time: 30 min
Freeze time: ~ 4-5 hours



  • Water
Old Fashioned
  • 2 oz Bourbon
  • 1 tsp Water
  • 3 dashes of Angostura bitters
  • 1/2 tsp Sugar
  • Orange peel for garnish


  1. Start your grill and set temp to Smoke
  2. Add enough water to an aluminum baking pan to fill up 1-2 ice cube trays
  3. Smoke the water for 20 minutes
  4. Remove from grill and pour water into the ice cube trays and freeze

 Smoked Ice Old Fashioned

  1. Combine the sugar water and bitters in a rocks glass and stir until the sugar is dissolved.  
  2. Add a couple of smoke ice cubes to the glass then add the Bourbon. Lighlty stir to combine
  3. Run the orange peel around the glass, give it a quick squeese and drop it in the glass.
  4. Enjoy!



Pairs well with a neat Bourbon and the following Bear Mountain Premium BBQ Pellets:

Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Close (esc)


Don't miss out on the latest news, recipes and more.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now