BEAR MOUNTAIN BBQ PELLETS WORK GREAT WITH ALL PELLET GRILL BRANDS

Game Day Cheesy Potatoes by Smokey Cue

Game Day Cheesy Potatoes by Smokey Cue

Everyone loves cheesy potatoes - but Bear Mountain BBQ ambassador @SmokeyCue adds a flavorful twist with this recipe.

Prep time: 15 minutes
Cook time: 1 hour


Ingredients:

- 28 to 30oz shredded hash brown potatoes
- 8oz cream cheese
- 8oz shredded mild cheddar cheese
- 8oz shredded sharp cheddar cheese
- 1 can of cream of mushroom soup
- Breadcrumbs
- Butter or olive oil
- Neil’s Sarap BBQ’s Dayum Tasty Southwest AP Seasoning & Rub, or your favorite all-purpose seasoning
- Bear Mountain BBQ Bourbon Pellets

 

Instructions:

1. Combine all ingredients in a mixing bowl, mix well, and season with an all-purpose seasoning.
2. Transfer the mixture to a 9x13 greased pan. Level and sprinkle with breadcrumbs.
3. Heat the smoker to 350° using Bear Mountain Bourbon BBQ pellets.
4. Cook the cheesy potatoes for 1 hour. Turn the potatoes halfway through the cook and pull off when golden brown and bubbling.

Game Day Cheesy Potatoes by Smokey Cue

Pairs well with the following Bear Mountain Premium BBQ Pellets

Bourbon BBQ Craft Blends™ Wood Pellets Add to cart
Bold BBQ Craft Blends™ Wood Pellets Add to cart