Fall is the perfect time to fire up your grill and get a new wood pellet flavor flowing. Our new Gourmet Blend creates the perfectly balanced, sweet smokiness that adds a delicious flavor to everything you throw into your smoker. From your favorite cut of meat to your garden veggies, or your fresh morning catch, you'll always want to have this flavor on hand to drive home some deep, delicious flavor.
American BBQ Styles, Tips & Techniques
BBQ’s Sweeter Side: Smoking with Fruit and Nut Woods
There are endless ways to fire up flavor when you’re cooking BBQ, but it all starts with the wood. The type you toss in the smoker can change every...
News
Bear Mountain BBQ Adds Hardwood Lump Charcoal to the Lineup
You know we’re all about making the best fuel to give your food the best flavor possible. And now, we’re taking things up a notch with our new Hard...
Tips & Techniques
The Reverse Sear Method: What Is a Reverse Sear and Why Do It?
Reverse searing has become a favorite technique among backyard pitmasters—and for good reason. It’s a simple shift in how you cook meat, but it can...